Explore a regionFrance

Pays de la Loire

A selection of restaurants in Pays de la Loire, from renowned dining rooms to local favourites.

03 restaurants02 cities

Editor’s selection

03
Cuisine de La Marine, L’HerbaudièreL’Herbaudière · Pays de la LoireSelectedLa MarineCuisine marine et produits de l’île in L’Herbaudière: seasonal cooking shaped by regional produce and a strong sense of place.Discover the restaurant Cuisine de Le Manoir de la Régate, NantesNantes · Pays de la LoireSelectedLe Manoir de la RégateCuisine de saison et de rivière in Nantes: seasonal cooking shaped by regional produce and a strong sense of place.Discover the restaurant Cuisine de L’Atlantide 1874, NantesNantes · Pays de la LoireSelectedL’Atlantide 1874Cuisine de la mer in Nantes: seasonal cooking shaped by regional produce and a strong sense of place.Discover the restaurant